Creamy White Bean and Chili
Image & Recipe Credit: Little Black Skillet
Ingredients
1 tablespoon olive oil
1 yellow or white onion
2 cloves garlic, minced
1 (32-ounce) carton chicken broth or chicken stock
3 cups shredded or chopped cooked turkey
2 teaspoon ground cumin
1 teaspoon dried oregano
1 cup diced green chiles
1 cup salsa verde
2 (15.5-ounce) cans Great Northern beans
2 tablespoon cornstarch
2 tablespoon cold water
1 (8-ounce) block cream cheese, cut into pieces and at room temperature
Toppings: fresh cilantro, shredded Monterey Jack cheese, diced avocado, lime wedges, and
tortilla chips (optional)
image and Recipe Credit: Planted in Arkansas
Ingredients
- 1 tablespoon Butter or olive oil
- 1 tablespoon Garlic minced
- 1 cup Yellow onion diced
- 2 ribs Celery chopped into small pieces
- 1 teaspoon Thyme
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 2 cups Carrots chopped into small pieces
- 3 Red potatoes peeled and chopped into small pieces
- 8 cups Turkey broth or tomato or chicken broth, divided*
- 16 oz Amish egg noodles wide
- 3 cups Turkey cooked and shredded or chopped**
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